Welcome to Devil’s Teeth Baking
Nestled in San Francisco, Devil's Teeth Baking is a bakery that caters to all with its diverse menu offering breakfast, brunch, and sandwiches. This women-owned establishment boasts vegan and vegetarian options, along with a range of amenities including delivery, takeout, and catering services. With a commitment to sustainability seen through compostable containers and plastic-free packaging, Devil's Teeth Baking provides a cozy, casual atmosphere perfect for enjoying their delectable dishes. Whether you're in the mood for a hearty breakfast or a light brunch, Devil's Teeth Baking is the place to satisfy your cravings.
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3876 Noriega St San Francisco, CA 94122 Hotline: (415) 683-5533
Devil’s Teeth Baking is a hidden gem nestled in the heart of San Francisco, offering a delightful array of baked goods, breakfast and brunch options, and mouth-watering sandwiches. This establishment prides itself on providing a diverse menu that caters to both vegans and vegetarians, ensuring that everyone can find something delicious to enjoy.
Not only does Devil’s Teeth Baking offer a variety of options for dietary preferences, but they also provide a range of utilities that make dining convenient and enjoyable. From delivery and takeout services to reservations and catering options, this bakery has thought of everything.
Located at 3876 Noriega St, San Francisco, CA 94122, Devil’s Teeth Baking is easily accessible and offers a welcoming atmosphere for all. With amenities like outdoor seating, Wi-Fi, and gender-neutral restrooms, this establishment truly goes above and beyond to make guests feel comfortable and valued.
As a food reviewer of Restaurant World, I can confidently say that Devil’s Teeth Baking is a must-visit destination for anyone looking for a delectable dining experience. The attention to detail in their dishes, the warm and inviting ambiance, and the friendly staff all contribute to a memorable meal that will leave you coming back for more.
the special breakfast sandwich lives up to the hype. loved the lemon aioli, biscuit and scrambled egg. thought they could elevate it by adding more bacon or adding a sausage in addition. lines are always long but you can order online for pickup! pickup orders are found inside the store
The cinnamon roll was sooo good.. Probably best I've ever had. Breakfast sandwich was still good but nothing compared to the roll. A bit over hyped if you ask me
Always love this place. It’s one of spots that still feel like old San Francisco. The ginger cookie I just had was such a perfect mix of sweet and a tad of ginger kick ???? ????
Visited as soon as they opened, which is a must because there is always a line after 8AM. Not much space inside and you have to wait for your food outside due to this. I ordered a special breakfast biscuit with sausage and it was delicious. As a southern the biscuit, I give the biscuit a B, but the entire biscuit was delicious with all the extra toppings. On this particular Sunday, beignets were sold and they didn't disappoint. I wish I had gotten the pumpkin spice monkey bread or the donut muffin, it looked amazing. Customer service was A+ The only con was the outside seating area, smelled like dog urine. Only service animals are allowed inside, so this of course is a pet owner issue.
The special breakfast sandwich was immaculate. The egg was fluffy and greatly seasoned. The lemon-garlic aioli paired extremely well with everything. Not really a buttermilk biscuit guy but I have to admit, it was really something else.
In my opinion, Devil's Teeth Baking Company is a 5+star bakery. For me, the staff members and menu are the main ingredients to their success. I particularly enjoy the Buttermilk Breakfast Sandwich. Pure enjoyment and flavor for the senses.The Blueberry scones are heavenly. There are many more items that are worth a visit. I highly recommend a visit.
One of the best places I had breakfast in SF, the star of the show is their sour dough bread. Tried the avacado toast on sourdough, the special breakfast sandwich, the lattes the cranberry bread and coffee. Everything was perfect. Everything is made in front of your eyes right there and is properly seasoned and has lots of flavor. Highly recommend the food and coffee here.
I'm always amazed when it's 9am in the morning, the fog is rolling in, it's cold and chilly, and yet there's still a 20-person line down the block. The Breakfast Sandwich is definitely worth it though. The biscuit is just plain perfect and has been recognized nationally. Get their early and make sure to get the special - it ups the sandwich game with aioli and avocado.
The special breakfast is amazing. The avocado toast with sourdough bread is also a top choice. I usually also get the straberry banana muffin, done just right, not too sweet.
Outdoor benches or takeout. Loved the tuna melt. Comes with a choice of cheddar or pepper jack. Tried a bite of the breakfast biscuit sandwich and it was absolutely delicious but too rich for me.